Zero Belly Guacamole
- Number of Servings: 5
Ingredients
1 fruit without skin and seeds Avocados, California (Haas) .3 tsp Kosher Salt (by SRATERMAN) .3 lime yields Lime Juice 4 cherry Red Ripe Tomatoes 2 tbsp chopped Onions, raw 1 clove Garlic
Combine Avocado, salt and lime juice and smash with a fork until chunky.
Dice onions, tomatoes and garlic and mix in to avocado. Let sit over night for flavors to meld.
Serving Size: 5 servings (2 tbs each)
Number of Servings: 5
Recipe submitted by SparkPeople user NOMI3385.
Dice onions, tomatoes and garlic and mix in to avocado. Let sit over night for flavors to meld.
Serving Size: 5 servings (2 tbs each)
Number of Servings: 5
Recipe submitted by SparkPeople user NOMI3385.
Nutritional Info Amount Per Serving
- Calories: 63.6
- Total Fat: 5.4 g
- Cholesterol: 0.0 mg
- Sodium: 143.7 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 2.6 g
- Protein: 0.9 g
Member Reviews