Summer salad with balsamic

Name: Summer salad with balsamic Recipe
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 1.0 fruit without skin and seeds Avocados California (Haas); 1.0 fruit without refuse Mangos; 1.5 cup halves Strawberries fresh; 3.0 cup Green Giant Spring Mix Salad; 3.0 tbsp Lime Juice juice of 1 lime; 0.5 tbsp Balsamic Vinegar; 0.5 tbsp Extra Virgin Olive Oil; 2.5 oz Cashew Nuts dry roasted (salt added)

Minutes to Prepare: 15

Number of Servings: 2

Ingredients

1.0 fruit without skin and seeds Avocados, California (Haas)1.0 fruit without refuse Mangos1.5 cup, halves Strawberries, fresh3.0 cup Green Giant Spring Mix Salad3.0 tbsp Lime Juice, juice of 1 lime0.5 tbsp Balsamic Vinegar0.5 tbsp Extra Virgin Olive Oil2.5 oz Cashew Nuts, dry roasted (salt added)

Directions

Combine lime juice, vinegar and olive oil with salt and pepper with a whisk in a small bowl. Place spring mix topped with avocado, strawberries and mango. Top with dressing and stir to combine. Serve immediately.

Serving Size: Makes two generous main dish servings or four sides

Number of Servings: 2.0

Recipe submitted by SparkPeople user JAS1513.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 504.6
Total Fat: 34.0 g
Cholesterol: 0.0 mg
Sodium: 295.0 mg
Total Carbs: 47.4 g
Dietary Fiber: 12.9 g
Protein: 9.8 g

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