Meatloaf - Lean Ground Turkey Breast Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
32 oz Extra Lean Ground Turkey Breast4 tbsp Ken's Light Northern Italian 3/4 cup Ketchup, Heinz 3 tsp Worcestershire Sauce 3/4 cup Oats, Quaker 3/4 cup onion, chopped 1 Tbs Garlic Minced
Preheat oven to 350 degrees.
Mix all ingredients together.
Spray a cooking pan with cooking spray.
Pat the meat mixture evenly into a bread pan
Cook 50 - 55 minutes or until no pink remains in the center of the loaf.
Serving Size: makes nine 3-ounce servings.
Mix all ingredients together.
Spray a cooking pan with cooking spray.
Pat the meat mixture evenly into a bread pan
Cook 50 - 55 minutes or until no pink remains in the center of the loaf.
Serving Size: makes nine 3-ounce servings.
Nutritional Info Amount Per Serving
- Calories: 189.3
- Total Fat: 2.7 g
- Cholesterol: 55.0 mg
- Sodium: 374.5 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 0.8 g
- Protein: 27.0 g
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