Chicken & Noodles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 serving Chicken-Perdue Boneless Skinless Chicken Breast, 4oz 2 can (10.75 oz), prepared Soup, cream of chicken, canned, prepared with equal volume water, commercial 2 cup Swanson Chicken Fat Free Chicken Broth Less Sodium 16 oz Egg Noodles, enriched
Directions
Slow cook all ingredients for 6-7 hours on high. Shred chicken and add noodles and stir. Cook on low for 1 hour. Stir several times. If too thick, add another can of broth.


Serving Size: 6 - 2 cup

Number of Servings: 6

Recipe submitted by SparkPeople user PLOCKE2.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 509.4
  • Total Fat: 11.7 g
  • Cholesterol: 150.1 mg
  • Sodium: 1,354.5 mg
  • Total Carbs: 62.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 36.1 g

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