Tomato, broccoli, carrot salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1.0 cup, chopped or diced Broccoli, fresh1.0 cup, chopped Carrots, raw8.0 tbsp Salad Dressing, Good Seasons Italian Salad Dressing Prepared2.0 cup Tomatoes - sm cherry tomatoes
Directions
Dice all ingredients, pour dressing over top, toss and serve Serving Size: 5

Number of Servings: 5.0

Recipe submitted by SparkPeople user DAILEYMOMMA.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 130.2
  • Total Fat: 11.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 281.2 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.2 g

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