Scrambled EGGS - Slim St
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 large Egg, fresh, whole, raw 15 mL Milk, 2%, with added nonfat milk solids, without added vit A .33 tbsp Parsley 1 dash Salt 1 dash Pepper, black
Cook slowly on low heat. Use a good nono stick pan.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user RONIJC78.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user RONIJC78.
Nutritional Info Amount Per Serving
- Calories: 81.4
- Total Fat: 5.1 g
- Cholesterol: 187.3 mg
- Sodium: 236.0 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.1 g
- Protein: 7.0 g
Member Reviews