Microwave Individual Serving Flax Almond Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 tbsp *Flax Seed Meal (ground flax) 0.12 cup Red Mill Finely Ground Almond Meal/Flour (by SHANIA23511) 1 large Egg, fresh, whole, raw 1 tsp Baking Powder .5 tsp Salt .5 fl oz Water, tap 1 tsp Splenda
Directions
Mix dry ingredients. Add wet ingredients to dry. Place in small plastic or glass container. Cook in microwave for 2 minutes. Let cool. Slice long ways into two slices of bread.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user GEORGIA_KAY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 291.2
  • Total Fat: 20.5 g
  • Cholesterol: 186.0 mg
  • Sodium: 1,721.6 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 9.4 g
  • Protein: 15.2 g

Member Reviews