Tuna egg white salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1.0 serving ~STARKIST Chunk Light Tuna in water (2.6oz Pouch)4.0 serving Clausen Kosher Dill Pickle 1 spear3.0 serving Eggs - Hard Boiled Whites - 1 Large Egg1.0 medium whole (2-3/5" dia) Red Ripe Tomatoes3.0 serving Hellmann's , Real Mayonnaise, 1 Tbsp
Directions
Boil eggs and mix all together

Serving Size: 4-5 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user KAYFIVE56.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 109.2
  • Total Fat: 7.7 g
  • Cholesterol: 12.5 mg
  • Sodium: 491.5 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.2 g

Member Reviews