RJB Turkey Bell Pepper Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1.0 serving 1 Med. Green Bell Pepper1.0 cup, chopped Onions, raw16.0 oz Ground Turkey, Honeysuckle White, 85/151.0 cup Del Monte Petite Cut Diced Tomatoes1.5 cup White Rice, long grain, cooked1.0 tsp Lea & Perrins, Worcestershire Sauce
Cook til done at 350
Serving Size: 4 servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user JBOREN.
Serving Size: 4 servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user JBOREN.
Nutritional Info Amount Per Serving
- Calories: 353.3
- Total Fat: 17.2 g
- Cholesterol: 85.0 mg
- Sodium: 212.5 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 2.4 g
- Protein: 22.9 g
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