Michelle's Macaroni Salad

Name: Michelle''s Macaroni Salad Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 10
Ingredients: 8 oz. Elbow macaroni cooked; 1 cup Lite mayo; 9 slices bacon crumbled; 9 hardboiled eggs chopped; 1 cup celery diced; 1 cup carrots chopped; 6 tsp bacon grease; pickle juice

(1)

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 10

Ingredients

8 oz. Elbow macaroni cooked1 cup Lite mayo9 slices bacon, crumbled9 hardboiled eggs, chopped1 cup celery, diced1 cup carrots, chopped6 tsp bacon greasepickle juice

Directions

Cook macaroni as directed on package, drain and put in bowl. Add all the rest of the ingredients and mix thoroughly. Salt and pepper to taste.

This also makes 10 servings, 1 cup each.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 228.8
Total Fat: 17.6 g
Cholesterol: 183.4 mg
Sodium: 352.4 mg
Total Carbs: 9.4 g
Dietary Fiber: 0.7 g
Protein: 9.0 g

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