Tuna Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 can Tuna, Canned in Water, drained 3 leaf, medium Iceberg Lettuce (salad) 2 tbsp Mayonnaise, regular (mayo)
Empty the can in a bowl, add cut lettuce leafs, put 2 tbsp of mayo (more if you require), and stir all the ingredients.
Serving Size: 1
Serving Size: 1
Nutritional Info Amount Per Serving
- Calories: 323.0
- Total Fat: 21.8 g
- Cholesterol: 65.8 mg
- Sodium: 549.8 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.3 g
- Protein: 32.4 g
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