Homemade Pizza Dough
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1.33 cup (8 fl oz) Water, tap 2.67 tbsp Crisco Pure Vegetable Oil 1 tsp Salt 4 cup Pillsbury Best Whole Wheat, All-Purpose, or Bread Flour (by ATRITAH) 1 Tablespoon Yeast, bakers
Put ingredients in a bread machine in the order listed. Select dough cycle.
Serving Size: 4 10" doughs
Serving Size: 4 10" doughs
Nutritional Info Amount Per Serving
- Calories: 417.9
- Total Fat: 9.1 g
- Cholesterol: 0.0 mg
- Sodium: 466.9 mg
- Total Carbs: 70.7 g
- Dietary Fiber: 9.7 g
- Protein: 12.9 g
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