Broccoli mushroom cheese stuffed chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4.0 pat (1" sq, 1/3" high) Butter, salted1.0 package (10 oz) Broccoli, frozen5.0 large Mushrooms, fresh0.33 cup, chopped Onions, raw10.0 oz Tyson boneless, skinless chicken breast2.0 serving Great Value non-smoked Provolone Cheese - sliced
Cut chicken breast in half then again to make a pouch. Set aside. Sautee onions, mushrooms, & broccoli. Stuff the pouches in the chicken with .5 slice of provolone & 1/4 cup if mushroom mixture. Top with 1 pat of butter on each chicken breast and bake for 45 mins at 350°.
Serving Size: Makes 4 servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user JENNFIT50.
Number of Servings: 4.0
Recipe submitted by SparkPeople user JENNFIT50.
Nutritional Info Amount Per Serving
- Calories: 190.3
- Total Fat: 9.4 g
- Cholesterol: 59.0 mg
- Sodium: 152.4 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 2.7 g
- Protein: 21.4 g
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