Grilled Asian Ginger Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1/2 cup orange juice2 tablespoons soy sauce2 tablespoons minced fresh ginger root2 tablespoons grated orange zest1 teaspoon minced garlic1 teaspoon salt6 pork loin chops, 1/2 inch thick.
1. In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops and turn to coat evenly. Cover and refrigerate for at least 2 hours or overnight. Turn the pork chops in the marinade occasionally.
2. Preheat the grill for high heat and lightly oil grate.
3. Grill pork chops for 5 to 6 minutes per side or to desired doneness.
Number of Servings: 6
Recipe submitted by SparkPeople user MSDESERTRODENT.
2. Preheat the grill for high heat and lightly oil grate.
3. Grill pork chops for 5 to 6 minutes per side or to desired doneness.
Number of Servings: 6
Recipe submitted by SparkPeople user MSDESERTRODENT.
Nutritional Info Amount Per Serving
- Calories: 476.0
- Total Fat: 20.9 g
- Cholesterol: 182.5 mg
- Sodium: 846.2 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.4 g
- Protein: 64.2 g
Member Reviews