Lima beans
- Number of Servings: 8
Ingredients
Directions
1 lb frozen Lima Beans 1 pat (1" sq, 1/3" high) Butter, salted 0.25 tsp *Lawry's Seasoned Salt (by LYONHART1968) 0.25 tsp Pepper, black
Cover lima beans with water. Bring to a boil, cover, and simmer until just tender; drain. Stir in butter, seasoned salt, and pepper.
Serving Size: Makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MARLOT28.
Serving Size: Makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MARLOT28.
Nutritional Info Amount Per Serving
- Calories: 76.2
- Total Fat: 0.7 g
- Cholesterol: 1.4 mg
- Sodium: 45.3 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 4.4 g
- Protein: 4.6 g
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