Greek Yogurt Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1.5 cup Flour - Gold medal all purpose flour 1.5 tsp Baking Soda .5 tsp Salt 2 large Egg, fresh, whole, raw 1 cup, mashed Banana, fresh 4 oz Fage Total 0% Fat Free Plain Greek Yogurt .25 cup Honey .25 cup, unpacked Brown Sugar
https://www.runningwithspoons.com/2015/06/01/greek-yogurt-banana-bread/
Serving Size: makes 8 slices
Number of Servings: 1
Recipe submitted by SparkPeople user DARDAR789.
Serving Size: makes 8 slices
Number of Servings: 1
Recipe submitted by SparkPeople user DARDAR789.
Nutritional Info Amount Per Serving
- Calories: 1,405.8
- Total Fat: 10.3 g
- Cholesterol: 372.0 mg
- Sodium: 3,256.8 mg
- Total Carbs: 307.1 g
- Dietary Fiber: 12.0 g
- Protein: 45.3 g
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