Black Bean Breakfast Burrito
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.0 serving Eggs - Scrambled - 1 Large Egg4.0 Grams Beans, black0.25 serving avacado - 6 thin slices1.0 serving Don Pablos Pico de Gallo1.0 serving La Bandarita Low Carb Low Fat Soft Taco Tortilla (1 tortilla)0.25 oz Almond Breeze Almond Milk, Vanilla0.25 tbsp Extra Virgin Olive Oil
Directions
Mix eggs, almond milk, pico de gallo, and black beans. Add oil to the skillet and pour in the egg mixture. Place the filling on a tortilla, roll and enjoy. .

Serving Size: 1 serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user KCLAASS71.
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 221.8
  • Total Fat: 12.4 g
  • Cholesterol: 215.0 mg
  • Sodium: 420.1 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 6.8 g
  • Protein: 12.2 g

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