Grilled bacon cheeseburger w/ketchup & mustard
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 sandwich Hamburger, single patty with bun 1 serving Bacon, John Morrell, Hardwood Smoked Bacon (2 slices/17g) 1 serving Kraft Singles American Cheese 1 tbsp Ketchup, Heinz 1 tsp or 1 packet Yellow Mustard
Grill burger and melt cheese on top. Bake bacon on cookie sheet in 350 deg oven till crisp then drain. Assemble and top with ketchup & mustard.
Serving Size: 1 single patty sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user MARTYPOOH.
Serving Size: 1 single patty sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user MARTYPOOH.
Nutritional Info Amount Per Serving
- Calories: 457.8
- Total Fat: 25.0 g
- Cholesterol: 60.1 mg
- Sodium: 1,103.0 mg
- Total Carbs: 37.9 g
- Dietary Fiber: 0.2 g
- Protein: 19.5 g
Member Reviews