Butter sauce shrimp pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2.0 tbsp Butter, salted1.0 cup Milk, 3.25%1.0 tbsp Garlic powder1.0 tbsp Pepper, black1.0 cup, chopped Onions, raw1.0 cup, chopped or sliced Red Ripe Tomatoes1.0 pepper Jalapeno Peppers16.0 oz Shrimp, cooked1.0 cup Flour, white6.0 cup Whole Wheat Spaghetti, cooked (pasta)
N/A
Serving Size: Makes 6 1- cup servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user LUVCALL9897.
Number of Servings: 6.0
Recipe submitted by SparkPeople user LUVCALL9897.
Nutritional Info Amount Per Serving
- Calories: 407.1
- Total Fat: 7.1 g
- Cholesterol: 161.7 mg
- Sodium: 221.8 mg
- Total Carbs: 60.4 g
- Dietary Fiber: 8.2 g
- Protein: 27.7 g