Turkey and spinach lasagna

Name: Turkey and spinach lasagna Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 12
Ingredients: 4.25 cup Marinara Carmelized Onion/Garlic (Classico) - 1/2 Cup (125g) (by KODAKINS); 40 oz Turkey Ground turkey 93% lean; 226 grams Mushrooms fresh; 1.5 medium (2-1/2 dia) Onions raw; 6 clove Garlic; 7 serving Cheese--Great Value Part Skim Ricotta Cheese--1/4 cp serv; 3 serving Green Giant Chopped Spinach; 5 serving Barilla lasagna noodle (3 /serving) (by AMY14609); 16 serving Cheddar Cheese extra sharp Great Value 16 oz/ serving 1 oz/ 28 g (by FANORONHA_14); 15 tbsp Great Value 100% Parmesan Grated Cheese

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 12

Ingredients

4.25 cup Marinara Carmelized Onion/Garlic (Classico) - 1/2 Cup (125g) (by KODAKINS) 40 oz Turkey, Ground turkey, 93% lean 226 grams Mushrooms, fresh 1.5 medium (2-1/2" dia) Onions, raw 6 clove Garlic 7 serving Cheese--Great Value Part Skim Ricotta Cheese--1/4 cp serv 3 serving Green Giant Chopped Spinach 5 serving Barilla lasagna noodle (3 /serving) (by AMY14609) 16 serving Cheddar Cheese extra sharp Great Value 16 oz/ serving 1 oz/ 28 g (by FANORONHA_14) 15 tbsp Great Value 100% Parmesan Grated Cheese

Directions

cook everything except noodles. layer sauce-noodles-meat-cheese-sauce-noodles-meat-cheese-sauce-noodles-sauce-shredded cheese. Or mix ricotta with meat then layer. It spreads easier that way. Bake for 45min at 375F,

Serving Size: 12, using a large 9x20 pan

Number of Servings: 12

Recipe submitted by SparkPeople user ERNABLOM1.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving