Low Carb Iced Caramel Mocha Protein Shake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
8 fl oz Instant Coffee .5 tbsp Hershey's Sugar Free Chocolate Syrup 1 tbsp Torani Sugar Free Caramel Flavoring Syrup 1 oz DaVinci Gourmet - Sugar Free Syrup (Hazelnut, Vanilla, etc.) 3 tbsp Cream, Land O Lakes Heavy Whipping Cream .5 serving Isopure Zero Carb Protein Powder, Vanilla
Mix together...
1 8 oz. COLD coffee
1/2 T. Sugar Free Chocolate Syrup
1 T. Sugar Free Caramel Syrup
1 T. Sugar Free Vanilla Syrup
3 T. Heavy Cream
1 scoop of Low Carb Vanilla Protein Powder. I uses Nature's Best Isopure Low Carb Protein.
Note: You may add Splenda to taste. I didn't as I found it more then sweet enough. If you do add Splenda be sure to adjust carb amount.
Serving Size: 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user TAWNYASHIELDS46.
1 8 oz. COLD coffee
1/2 T. Sugar Free Chocolate Syrup
1 T. Sugar Free Caramel Syrup
1 T. Sugar Free Vanilla Syrup
3 T. Heavy Cream
1 scoop of Low Carb Vanilla Protein Powder. I uses Nature's Best Isopure Low Carb Protein.
Note: You may add Splenda to taste. I didn't as I found it more then sweet enough. If you do add Splenda be sure to adjust carb amount.
Serving Size: 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user TAWNYASHIELDS46.
Nutritional Info Amount Per Serving
- Calories: 262.3
- Total Fat: 15.5 g
- Cholesterol: 62.5 mg
- Sodium: 207.3 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.0 g
- Protein: 25.2 g
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