Low Carb Iced Caramel Mocha Protein Shake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
8 fl oz Instant Coffee .5 tbsp Hershey's Sugar Free Chocolate Syrup 1 tbsp Torani Sugar Free Caramel Flavoring Syrup 1 oz DaVinci Gourmet - Sugar Free Syrup (Hazelnut, Vanilla, etc.) 3 tbsp Cream, Land O Lakes Heavy Whipping Cream .5 serving Isopure Zero Carb Protein Powder, Vanilla
Directions
Mix together...
1 8 oz. COLD coffee
1/2 T. Sugar Free Chocolate Syrup
1 T. Sugar Free Caramel Syrup
1 T. Sugar Free Vanilla Syrup
3 T. Heavy Cream
1 scoop of Low Carb Vanilla Protein Powder. I uses Nature's Best Isopure Low Carb Protein.

Note: You may add Splenda to taste. I didn't as I found it more then sweet enough. If you do add Splenda be sure to adjust carb amount.


Serving Size: 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user TAWNYASHIELDS46.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 262.3
  • Total Fat: 15.5 g
  • Cholesterol: 62.5 mg
  • Sodium: 207.3 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.2 g

Member Reviews