Crock Pot Chicken with Stuffing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
10 ounces Chicken Breast (cooked), no skin, roasted 2 serving Chicken leg & thigh broiled (removed skin before eating) 3 cup Chicken Flavored Stove Top Stuffing 1 cup Chicken stock, home-prepared 1 cup (8 fl oz) Water, tap
Directions

Place chicken into bottom of a slow cooker. Pour broth over chicken. Mix soup, stuffing, and water in a bowl; spoon on top of chicken.

Cook on Low for 7 hours.


Serving Size: makes approx. 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user HAZARDOUSSMOKER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 461.4
  • Total Fat: 16.5 g
  • Cholesterol: 45.7 mg
  • Sodium: 875.8 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 40.3 g

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