Homemade fudge pops
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
2.68 serving Maple Syrup - Maple Grove Farms Pure Maple Syrup (1/4 cup) .5 cup Cocoa, dry powder, unsweetened 2 tsp Vanilla extract, imitation, alcohol 1.06 cup (8 fl oz) Yogurt, plain, whole milk 1.25 cup Milk, 3.25%
Mix all ingredients. Place in molds and freeze.
Serving Size: Makes 10 2oz servings
Number of Servings: 10
Recipe submitted by SparkPeople user HP0416.
Serving Size: Makes 10 2oz servings
Number of Servings: 10
Recipe submitted by SparkPeople user HP0416.
Nutritional Info Amount Per Serving
- Calories: 99.6
- Total Fat: 2.4 g
- Cholesterol: 6.4 mg
- Sodium: 26.4 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 1.4 g
- Protein: 2.7 g
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