Mashed Cauliflower - Butter Only Added

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
1 head, medium (5-6" dia) Cauliflower, raw 2.5 tbsp Butter, salted
Directions
Steam cauliflower until tender
Place in Food Processor with butter
Process until smooth

Serving Size: Makes about 7 - 1/2 cup servings

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 57.0
  • Total Fat: 4.3 g
  • Cholesterol: 11.1 mg
  • Sodium: 53.9 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.7 g

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