My Ceaser
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Directions
1.0 cup Mayonnaise, regular (mayo)1.0 tsp Grey Poupon Dijon Mustard2.0 tbsp Parmesan Cheese, grated2.0 tbsp (C) Vinegar, Red Wine (Gr Value)1.0 tsp Pepper, black1.0 tbsp Garlic powder1.0 tsp Onion powder
N/A
Serving Size: Makes 20 tbs
Number of Servings: 20.0
Recipe submitted by SparkPeople user LUVCALL9897.
Serving Size: Makes 20 tbs
Number of Servings: 20.0
Recipe submitted by SparkPeople user LUVCALL9897.
Nutritional Info Amount Per Serving
- Calories: 76.5
- Total Fat: 8.2 g
- Cholesterol: 3.4 mg
- Sodium: 71.5 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.1 g
- Protein: 0.4 g
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