Red Wine Brownies

  • Number of Servings: 9
Ingredients
6.0 fl oz Red Wine0.75 cup Flour - Gold medal all purpose flour0.5 tsp Salt12.0 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips1.0 stick Butter, unsalted3.0 large Egg, fresh, whole, raw1.5 cup Granulated Sugar0.33 cup Cocoa, dry powder, unsweetened
Directions
Heat chocolate and butter Mix in eggs Mix in sugars and cocoa powder Mix in flour and salt Mix in red wine

Serving Size: Makes 9 pieces

Number of Servings: 9.0

Recipe submitted by SparkPeople user VNCNTSANGEL.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 391.9
  • Total Fat: 17.6 g
  • Cholesterol: 89.6 mg
  • Sodium: 155.6 mg
  • Total Carbs: 55.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.8 g

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