green chili pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
16 oz Barilla Pasta, Penne 195 gram Kalamata olives 1.75 serving Annie's Naturals Organic Roasted Garlic Vinaigrette Dressing, 2 Tbsp .5 cup Green Chili Peppers, canned .5 cup Sun Dried Tomatoes
Directions
Cook pasta
Add remaining ingredients.
Cool

Serving Size: makes approx 18 1 cup servings

Number of Servings: 18

Recipe submitted by SparkPeople user OLDFASHIONEDGRL.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 129.5
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 288.6 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 7.0 g

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