Jenni's Easy chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Large bottle Pace Picante Sauce, 16 oz Turkey, Ground turkey, 93% lean (or beef to your preference) 16 oz johnsonville chorizo Sausage 2 can Kidney beans dark red Chili powder (to own taste)
Brown the turkey and the sausage meat, add the picante sauce, kidney beans and chili powder (to own taste) and leave to simmer for around an hour or longer to really bring out the flavors.
Serving Size: Around 16 1cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user UKCHICKAZ.
Serving Size: Around 16 1cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user UKCHICKAZ.
Nutritional Info Amount Per Serving
- Calories: 213.1
- Total Fat: 8.5 g
- Cholesterol: 40.0 mg
- Sodium: 1,388.1 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 3.4 g
- Protein: 13.9 g
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