Gingerbread Truffles

Name: Gingerbread Truffles Recipe
Yield: 42
Ingredients: 16 serving Nabisco gingersnaps (4 cookies); 8 oz Neufchatel Cheese; 19 tbsp Almond Bark Vanilla Flavored Coating (Plymouth Pantry) (by 2JJOHNSON)

Number of Servings: 42

Ingredients

16 serving Nabisco gingersnaps (4 cookies) 8 oz Neufchatel Cheese 19 tbsp Almond Bark Vanilla Flavored Coating (Plymouth Pantry) (by 2JJOHNSON)

Directions

Grind gingersnaps and mix with neufchatel. Form 1 inch balls and refrigerate for 1/2 hour. Melt chocolate in double boiler. Dip and chill.

Serving Size: 42 1inch truffles

Number of Servings: 42

Recipe submitted by SparkPeople user HJSIMM.

Servings Per Recipe: 42

Nutritional Info Amount Per Serving

Calories: 95.9
Total Fat: 4.2 g
Cholesterol: 4.1 mg
Sodium: 95.7 mg
Total Carbs: 13.4 g
Dietary Fiber: 0.0 g
Protein: 0.9 g

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