Dark Side Shredded Beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
2.0 tsp Oregano, ground0.5 tsp Thyme, ground2.0 lb Beef chuck, arm pot roast16.0 oz Pepperoncini1.0 serving zesty12.0 oz Blackout Stout0.5 tsp Red Hot Chili Peppers
Put beer and seasonings into crockpot, add juice from peppers and half the peppers, put in roast, top with remaining peppers. Cook on high for 6-8 hours or low for 8-10 hours
Serving Size: Based on 2lb roast split into 7 servings
Number of Servings: 7.0
Recipe submitted by SparkPeople user WANDERLING.
Number of Servings: 7.0
Recipe submitted by SparkPeople user WANDERLING.
Nutritional Info Amount Per Serving
- Calories: 456.9
- Total Fat: 27.2 g
- Cholesterol: 77.7 mg
- Sodium: 569.8 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.2 g
- Protein: 36.6 g