Hunter Family Egg Salad

  • Minutes to Prepare:
  • Number of Servings: 7
Ingredients
7 large Hard Boiled Egg .5 cup Mayonnaise, regular (mayo)
Directions
Peel & chop boiled eggs. Mix in mayonnaise.

Serving Size: makes 7 1/4 c servings

Number of Servings: 7

Recipe submitted by SparkPeople user MYSTYLYNNE.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 180.8
  • Total Fat: 16.7 g
  • Cholesterol: 190.3 mg
  • Sodium: 141.9 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.4 g

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