Tuna pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.0 can Tuna, Canned in Water, drained0.5 cup Spaghetti/Marinara Sauce (tomato sauce)1.0 tbsp Parmesan Cheese, grated2.0 serving Keto, Pasta Shells, 35g1.0 cup Yellow Sweet Corn, Canned
Directions
Cook sweetcorn with the pasta, meanwhile heat sauce and grate the cheese. To serve combine pasta and sauce. Sprinkle over tuna add cheese and serve.

Serving Size: 1 serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user CHUNKY771.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 590.6
  • Total Fat: 7.5 g
  • Cholesterol: 62.2 mg
  • Sodium: 1,606.5 mg
  • Total Carbs: 51.0 g
  • Dietary Fiber: 7.3 g
  • Protein: 88.2 g

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