Spagetti with chicken

  • Number of Servings: 2
Ingredients
1. Cook macaroni according to the box2. Chop chicken, green pepper, and onion into cubes.3. Season chicken and cook chicken, onion, and green pepper with a 1/4 cup of water.4. Put sauce and cooked chicken, onion, and pepper into one pot. 5. Cook sauce on med-high for 4 minutes.6. Mix together sauce and macaroni.
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user DANIBABY18.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 848.1
  • Total Fat: 14.9 g
  • Cholesterol: 96.3 mg
  • Sodium: 1,509.3 mg
  • Total Carbs: 123.3 g
  • Dietary Fiber: 15.9 g
  • Protein: 61.9 g

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