Cold Bean Salad

  • Minutes to Prepare:
  • Number of Servings: 9
Ingredients
1 14.0z Can of Black Beans1 14oz can of Kidney Beans1 14oz can of Chickpeas (Garbanzo beans)1/4 c. Light Dressing1/4t garlic salt1/4t chives
Directions
Rinse all beans and place in Gallon freezer bag. Mix in dressing, garlic salt and chives.

Let sit in Fridge for 30min or more.

Number of Servings: 9

Recipe submitted by SparkPeople user CHUCKANDHUNNY.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 143.2
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 538.7 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 7.3 g
  • Protein: 7.5 g

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