Tuna Salad

Name: Tuna Salad Recipe
Yield: 2
Ingredients: 0.33 can Tuna Canned in Water drained; 0.15 serving avacado 1 medium; 0.5 large Hard Boiled Egg; 0.5 large Egg white fresh; 0.33 tbsp Mayonnaise regular (mayo); 1.0 slice Dill Pickles; 0.75 serving Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge)

Number of Servings: 2

Ingredients

0.33 can Tuna, Canned in Water, drained0.15 serving avacado 1 medium0.5 large Hard Boiled Egg0.5 large Egg white, fresh0.33 tbsp Mayonnaise, regular (mayo)1.0 slice Dill Pickles0.75 serving Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge)

Directions

Mix all ingredients

Serving Size: Makes 2 servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user KENZIEALISEB.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 94.2
Total Fat: 5.5 g
Cholesterol: 58.6 mg
Sodium: 220.4 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.4 g
Protein: 8.9 g

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