Healthy Taco Salad

Name: Healthy Taco Salad Recipe
Yield: 1
Ingredients: 0.5 cup Salsa; 0.5 cup pureed Avocados Florida; 0.25 cup chopped or sliced Red Ripe Tomatoes; 0.5 cup pared chopped Cucumber (peeled); 0.5 cup chopped Sweet peppers (bell); 0.5 cup Beans red kidney; 0.5 cup Spinach fresh

Number of Servings: 1

Ingredients

0.5 cup Salsa 0.5 cup, pureed Avocados, Florida 0.25 cup, chopped or sliced Red Ripe Tomatoes 0.5 cup, pared, chopped Cucumber (peeled) 0.5 cup, chopped Sweet peppers (bell) 0.5 cup Beans, red kidney 0.5 cup Spinach, fresh

Directions

No Cook

Serving Size: 1 Jar

Number of Servings: 1

Recipe submitted by SparkPeople user MIRACLEMEALS.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 324.1
Total Fat: 12.8 g
Cholesterol: 0.0 mg
Sodium: 1,019.5 mg
Total Carbs: 45.9 g
Dietary Fiber: 19.3 g
Protein: 12.8 g

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