General Tso's Tofu

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 3

Ingredients

1.0 cup Vegetable Broth2.0 tbsp Ketchup, Heinz2.0 tbsp Soy Sauce0.25 tsp Sriracha Hot Sauce (Rooster sauce)2.0 tbsp Maple Syrup1.0 block Tofu, soft1.0 tsp Ginger Root1.0 tsp Garlic

Directions

Mince garlic clove and ginger root. Drain tofu, then chop into cubes. Firm tofu in pan. Add minced items. Add ketchup, soy sauce, maple syrup, sriracha sauce. Gradually add veggie broth and stir to thicken.

Serving Size: Makes 3 servings

Number of Servings: 3.0

Recipe submitted by SparkPeople user TAMIFFAY.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 152.6
Total Fat: 5.6 g
Cholesterol: 0.0 mg
Sodium: 1,039.7 mg
Total Carbs: 17.3 g
Dietary Fiber: 0.4 g
Protein: 10.6 g

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