Easy Chili with beef

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
16.0 oz Ground beef, extra lean (15% fat) pan broiled5.0 cup kuner chili beans3.0 cup Canned Tomatoes1.0 tbsp Chili powder0.5 cup, chopped Onions, raw
Directions
Fry burger with onion and drain. Add beans, spices, and tomatoes.

Serving Size: 1 cup

Number of Servings: 6.0

Recipe submitted by SparkPeople user CSTEWARD37.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 424.1
  • Total Fat: 13.6 g
  • Cholesterol: 69.3 mg
  • Sodium: 1,033.3 mg
  • Total Carbs: 41.5 g
  • Dietary Fiber: 13.4 g
  • Protein: 32.3 g

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