Shrimp tacos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 cup, sliced Zucchini 1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips 1 cup, chopped Onions, raw 2 clove Garlic 1 cup, pieces or slices Mushrooms, fresh 6 oz Shrimp, cooked cumin 1/2 tsp2 tbsp Sauce - Pace Original Picante Sauce - Mild
Directions
sauté vegies and add picante sauce and seasonings.
Add shrimps last and simmer till shrimp are heated through.

Serving Size: makes 4 -1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user KSCARLSSON.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 83.8
  • Total Fat: 0.7 g
  • Cholesterol: 82.9 mg
  • Sodium: 162.8 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 10.7 g

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