Creamy and Crunchy Coleslaw

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1 tsp Onion powder 7 cup, chopped Cabbage, fresh 1 cup, chopped Carrots, raw 8 tbsp Kraft Real Mayo 2 tsp Organic cane sugar 1 tbsp (C) Vinegar, White (Gr Value) 0.25 tsp Salt, "Real Salt"
Directions
Dressing ingredients. Add to cabbage and carrots.
Chill until time to serve.

Serving Size: makes approx. 16 1/2 cup servings

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 60.3
  • Total Fat: 5.1 g
  • Cholesterol: 2.5 mg
  • Sodium: 80.7 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.7 g

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