Turkey Taco Soup

Name: Turkey Taco Soup Recipe
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 8
Ingredients: kidney beans 2 cans; corn 1 can; olives (sliced) 1 can; stewed tomatoes (mexican style) 2 cans; 3 1/2 cups of water; 1-1.5 lb lean ground turkey; **recipe can also be done with regular stewed tomatoes and 1 packet of taco seasoning

Minutes to Prepare: 10
Minutes to Cook: 240

Number of Servings: 8

Ingredients

kidney beans, 2 canscorn, 1 canolives (sliced), 1 canstewed tomatoes (mexican style), 2 cans3 1/2 cups of water1-1.5 lb lean ground turkey**recipe can also be done with regular stewed tomatoes and 1 packet of taco seasoning

Directions

Brown up the lean ground turkey. Pour all other ingredients into crock pot and set heat/temp on the 4 hour setting.

Makes 8 servings. Can also be served up with lite sour cream, cheese, and tortilla chips.

Number of Servings: 8

Recipe submitted by SparkPeople user AMBIDAWN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 318.1
Total Fat: 9.0 g
Cholesterol: 48.8 mg
Sodium: 1,120.8 mg
Total Carbs: 32.8 g
Dietary Fiber: 6.1 g
Protein: 25.7 g

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