Fried Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
4 cup White Rice, long grain, cooked 1 cup, chopped Onions, raw 6 medium slices, cooked (raw pro Bacon, pork, microwaved 1 package (10 oz) Peas and carrots, frozen 2 tbsp Soy Sauce 2 tbsp Extra Virgin Olive Oil
Microwave bacon and set aside. Add olive oil to skillet and saute onion, crumbled bacon, and peas and carrots for 5 minutes. Add rice and soy sauce, mix well till heated through. Serve hot .
Serving Size: Makes about 10 one cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user ALOTTAHELPNOW.
Serving Size: Makes about 10 one cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user ALOTTAHELPNOW.
Nutritional Info Amount Per Serving
- Calories: 154.8
- Total Fat: 5.0 g
- Cholesterol: 6.0 mg
- Sodium: 301.5 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 1.5 g
- Protein: 5.2 g
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