Shrimp pizza on naan bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1.0 serving Stonefire Tandoori Naan, Original (1/2)0.25 cup Ragu Pizza Quick Sauce, Traditional1.0 serving Cooked Medium size shrimp (8 shrimp)1.0 oz Mozzarella Cheese, part skim milk1.0 tbsp Parmesan Cheese, grated1.0 serving Cherry Tomatoes, Fresh, 1 Tomato
Slather pizza sauce on naan bread. Sprinkle italian seasoning. Place thawed and pre-cooked shrimp on top. Sprinkle with mozzarella and parmesan. Bake at 400F for 15-20 mins or until cheese is golden brown. Enjoy!
Serving Size: Using the package of 4 naan breads from Aldi's, the recipe makes four personal pizzas.
Number of Servings: 6.0
Recipe submitted by SparkPeople user LWINTERSTIEN.
Serving Size: Using the package of 4 naan breads from Aldi's, the recipe makes four personal pizzas.
Number of Servings: 6.0
Recipe submitted by SparkPeople user LWINTERSTIEN.
Nutritional Info Amount Per Serving
- Calories: 72.1
- Total Fat: 2.4 g
- Cholesterol: 32.6 mg
- Sodium: 212.5 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.4 g
- Protein: 6.0 g
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