One pan taco casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
375 grams Ground beef, lean 540 grams Beans, red kidney 3 pepper Jalapeno Peppers 1 medium (approx 2-3/4" long, 2- Peppers, sweet, red, fresh 2 small Onions, raw
Directions
Put all ingredients in one pan and cook!

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KETRINAR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 386.7
  • Total Fat: 20.0 g
  • Cholesterol: 70.3 mg
  • Sodium: 526.8 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 10.2 g
  • Protein: 24.5 g

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