Apple carrot pepper mushroom slaw

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

1.0 serving Apple - Red Delicious1.0 cup, chopped Carrots, raw0.5 cup, pieces or slices Mushrooms, fresh2.0 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips1.0 fl oz Lemon Juice1.0 tsp Thyme, ground

Directions

Slice all items thin . You can shave carrots and apples if you like. Mix in bowl and squeeze half a lemon and mix in. Sprinkle with lemon thyme .

Serving Size: Makes 4 servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user MILEEWELL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 44.9
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 23.7 mg
Total Carbs: 11.0 g
Dietary Fiber: 2.4 g
Protein: 0.9 g

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