egg sausage muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
8 large Egg, fresh, whole, raw 1.5 link, 4/lb Italian Sausage, pork 2 tbsp Heavy Whipping Cream 1 cup Crystal Farms Finely Shredded Sharp Cheddar Cheese
mix all together, cook in oven 350 for 20 minutes
Serving Size: 1 muffin
Number of Servings: 12
Recipe submitted by SparkPeople user GENOSHARP.
Serving Size: 1 muffin
Number of Servings: 12
Recipe submitted by SparkPeople user GENOSHARP.
Nutritional Info Amount Per Serving
- Calories: 125.7
- Total Fat: 9.7 g
- Cholesterol: 148.2 mg
- Sodium: 226.9 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.0 g
- Protein: 8.3 g
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