Cream of chicken and rice homemade
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
3.0 can (10.75 oz) Cream of Chicken Soup1.5 cup uncle bens original converted long grain white rice
Put it all in a big pot with water and cook until rice is done.
Serving Size: Makes 5 .5 cup servings
Number of Servings: 5.0
Recipe submitted by SparkPeople user TINA__ROSE.
Serving Size: Makes 5 .5 cup servings
Number of Servings: 5.0
Recipe submitted by SparkPeople user TINA__ROSE.
Nutritional Info Amount Per Serving
- Calories: 213.9
- Total Fat: 10.6 g
- Cholesterol: 14.6 mg
- Sodium: 1,198.7 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 0.0 g
- Protein: 5.6 g
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