Asparagus salad

  • Number of Servings: 1
Ingredients
1.0 cup Asparagus, fresh1.0 serving Bacon - Applegate Farms Natural Sunday Bacon1.0 large Hard Boiled Egg1.0 serving Ken's Steak House, Fat Free Honey dijon, Salad Dressing, 2 Tbsp
Directions
Cook asparagus in boiling water for 3 minutes. Blanche. Cook bacon. Place all ingredients in a bowl and mix.

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user JDUDLEY96.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 208.8
  • Total Fat: 10.6 g
  • Cholesterol: 196.0 mg
  • Sodium: 644.7 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 13.4 g

Member Reviews