Homemade spaghetti sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2.0 tbsp Basil1.0 link, 4/lb Italian Sausage, pork1.0 clove Garlic1.0 cup, pieces or slices Mushrooms, fresh1.0 cup, chopped Onions, raw2.0 cup Tomato Sauce0.5 cup Tomato Paste16.0 oz Beef, 90% Lean Ground Beef from Sirloin2.0 cup Del Monte Diced Tomatoes, No Salt Added
Brown meat and onions add all other ingredients and simmer.
Serving Size: 1/2 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user HBRACKY.
Number of Servings: 8.0
Recipe submitted by SparkPeople user HBRACKY.
Nutritional Info Amount Per Serving
- Calories: 186.5
- Total Fat: 8.2 g
- Cholesterol: 45.7 mg
- Sodium: 636.6 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 3.2 g
- Protein: 16.1 g
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