Quick Italian Chicken Pasta Salad
- Number of Servings: 1
Ingredients
1 Chicken Breast boneless and skinless1 C. zucchini chopped3/4 C. low carb pasta, cooked according to package directions1 heaping Tablespoon of McCormick's Salad topping1 Tbsp. Kraft Lt done right Italian dressing
Cut the chicken into bite size strips or pieces. In a no stick pan saute chicken until it is done, approximately 5-7 minutes on high heat. add the zucchini saute for 2 more minutes.
Remove from heat and add to pasta in a med size bowl.
Add the dressing and toss or mix thoroughly to coat evenly.
Right before serving add the salad topping.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user DGRAY3.
Remove from heat and add to pasta in a med size bowl.
Add the dressing and toss or mix thoroughly to coat evenly.
Right before serving add the salad topping.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user DGRAY3.
Nutritional Info Amount Per Serving
- Calories: 379.9
- Total Fat: 6.3 g
- Cholesterol: 68.6 mg
- Sodium: 326.2 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 10.7 g
- Protein: 57.6 g
Member Reviews